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EXCELLENTTrustindex verifies that the original source of the review is Google. Kazuko's sushi class was brilliant - fun, informative, and with extremely tasty food at the end of it. Kazuko had selected the best quality ingredients and shared many insights into what makes top quality sushi stand out. I would highly recommend this class. Here's a photo of what we made.Posted on GoogleTrustindex verifies that the original source of the review is Google. If you would like to learn about the preparation and benefits of authentic Japanese dishes then you can't go wrong with enrolling on one of Kazuko's courses. Being Japanese, Kazuko has a wealth of knowledge about Japanese food and has the ability to pass it on in an enjoyable and educational way. Sign on for one today. You won't regret it!Posted on GoogleTrustindex verifies that the original source of the review is Google. We had a great evening. Kazuko was very knowledgeable about ingredients and itβs nutritional properties and it was very interesting to learn about the traditional Japanese way of cooking. Food was delicious! We had ramen, matcha pudding, and another side dish with lots of samples of home made ingredients. Would definitely do another class! Thank you!Posted on GoogleTrustindex verifies that the original source of the review is Google. Me and my husband would highly recommend Kazuko. We did the Nigiri and Maki master course and in addition she made gyozas and a lovely matcha cheesecake. The course was excellent, not only did we learn how to make them but also Kazuko taught us about each ingredient and what makes it so special! The quality of her food and ingredients is also amazing. Having lived in Japan before I can say that this is the best Japanese food I have eaten in England, it felt like being back in Tokyo again!Posted on GoogleTrustindex verifies that the original source of the review is Google. What a fabulous experience. We have been on many cooking courses but this was by far the best! Kazuko is welcoming and knowledgeable, not only did we learn how to use the ingredients we also learnt about areas of Japan and where the best ingredients were produced. We have come away feeling confident in our abilities to recreate sushi at home and with comprehensive written instructions to help us. We will definitely be back to learn how to make Gyoza's.Posted on GoogleTrustindex verifies that the original source of the review is Google. We had an absolutely amazing time doing the Ramen course. Kaz went into detail about all of the ingredients and process of cooking it, we learned so much and went home with a pot of miso to make some at home! π Since we have recreated it several times and has been so tasty. We will definitely come again for another course π. Highly recommend!!Posted on GoogleTrustindex verifies that the original source of the review is Google. My husband and I really enjoyed miso making class. It was our third class with Kazuko who is a very good host and has a wealth of knowledge about Japanese cuisine.Posted on GoogleTrustindex verifies that the original source of the review is Google. We really enjoyed the ramen cookery class. It was very informative, Kazuko was a great teacher and the food was tasty. We were able to cook a vegetarian option and weβve practiced what we have learned at home. I would definitely book again for a different class.Posted on GoogleTrustindex verifies that the original source of the review is Google. Kazuko's gyoza making workshop was a really fun way to spend a rainy Winter evening. She took us through all stages of the process clearly and added so many interesting pieces of information about Japanese cooking and ingredients. The gyozas were delicious, and so was the yuzu cheesecake Kazuko had thoughtfully made for us as a reward for the 'hard work' of chatting and enjoying ourselves! I will definitely do another workshop with Kazuko.Posted on GoogleTrustindex verifies that the original source of the review is Google. Lovely hospitality, very welcoming. Small group, intimate setting. We had a great time - learned a lot about the food itself, the different types of ingredients and where to get them, and also about Japanese culture. Excellent experience - would highly recommend.